Meals & Drinks
Menu | ||
Soups | ||
Soup of the day | € 2,50 | |
Beef bouillon with | € 3,20 | |
– sliced pancakes | ||
– semolina dumplings | ||
– liver dumplings | ||
– noodles | ||
Altwiener Suppentopf (broth with meat, vegetables & noodles) | € 3,90 | |
French onion soup | € 3,90 | |
Salads / Starters | ||
Insalata Caprese | € 6,50 | |
Salad with sliced deep-fried chicken coated with pumpkin-seeds | € 7,90 | |
Grilled giant prawns with marinated sea-weed | € 11,90 | |
Beef Tartare from the steer with pepper-butter and toast | € 11,90 | |
Grilled turkey-breast-slices with marinated green salad | € 7,90 | |
Main Course | ||
“Wiener Schnitzel” escalope of veal with parsley potatoes and cranberry-jam | € 17,90 | |
“Cordon Bleu” escalope of turkey filled with ham&cheese, served with salad | € 11,50 | |
Sirloin steak with fried onions and potatoes | € 16,90 | |
Mixed Grill with French fries and salad | € 12,90 | |
Goulash with bread | ||
– big | € 9,50 | |
– small | € 6,50 | |
Small flour dumplings with eggs, served with salad | € 6,90 | |
Small flour dumplings with melted cheese and green salad | € 7,20 | |
Small dumplings roasted with eggs, served with salad | € 6,90 | |
Fried Emmenthaler with cranberry-jam | € 8,20 | |
Fried Camembert with cranberry-jam | € 8,20 | |
Dessert | ||
Vanilla ice-cream with hot raspberries and whipped cream | € 4,20 | |
Thin pancake filled with jam, served with whipped cream (1 piece) | € 2,50 | |
Hot chocolate cake with whipped cream | € 3,50 | |
Seasonal home made cakes | € 2,90 |
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